looks like another fun use for the new meat grinder. and i'm on the look-out for some sort of rotisserie contraption to fit in our oven. it doesn't need to spin or anything, our oven has a convection setting and i don't object to turning it often... any ideas? one of those stand-alone convection rotisseries looks great-- but not when you have about ten inches of counterspace!
maybe i can rig something up, i'm a resourceful lady...
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